Please see below for some of our frequently asked questions which we have listed and answered for your information. We hope that this will help, however if you have further questions please do not hesitate to put the forward and we will bemore than happy to answer them.
Do you cater outside of London?
The Big Fat Greek BBQ Company provides its services throughout the UK. Logistical costs may apply.
Can I have a BBQ in the winter?
Absolutely! All we need is the space as we have the shelter available to allow us to cook outside.
Do you cater for people with special dietary requirements?
Yes, we can accommodate most dietary needs and can tailor our service to meet your requirements.
What are the minimum or maximum numbers you cater for?
No party is too big or too small, although minimum charges (approx £750) will apply according to number of guests, location, and the level of service required.
Do you provide a waiter/waitress service?
Yes, we will accommodate and tailor the execution of our catering to meet your desired service levels. Additional costs will apply where additional members of staff are required.
Greek Caterer / Mobile Caterer / Hog Roaster / Wedding Caterer / Greek Wedding Caterer / BBQ Caterer / Event Caterer
Do you only provide barbecue cooked food?
No. Our buffet services can include a variety of dishes that are not barbecued. Our catering service also includes an extensive variety of dishes that are also non-barbecued. Please enquire
Do you provide a drinks service?
Yes we do and this will vary according to function and individual requirements. Please enquire
If I provide the meat can the Big Fat Greek BBQ Co cook it?
Unfortunately due to stringent laws and regulatory pre-requisites that consider, monitor, and focus fully on health and safety, and include the transparent traceability, handling, and storage of food, we are unable to provide this service.
Can you provide all ceramics, stainless steel cutlery & glassware?
Yes, we can can provide everything you need should you so wish.
Are you able to BBQ off-site and serve on-site?
Yes, although this may present some BBQ menu restrictions. e.g.,
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